from a corner-shop, "convenience store", supermarket, or food-hypermarket,
remember that they and their employees are part of a web
of the most organised and legally-protected drug-pushers in the world.
The slave trade was founded on sugar, not cotton.
The sugarless and scrawny poor had to sell their teeth to the tooth-rotten
(hence 'stinking') rich
in order to survive in terrible, gum-infected misery.
I was made aware over 70 years ago that sugar was a dangerous substance,
but was not discouraged from ladling it on to my porridge, nor from eating sweets.
It is perhaps the most instantly-addictive of all substances.
Saccharin (invented in the late 19th century) became a popular substitute for sugar
during World War Two, and in the 1960s was perceived as 'less fattening'.
But saccharin has consistently been trashed by the 'sugar lobby'
seizing on bad science which suggested it was carcinogenous.
Sugar is not needed even in jam, which requires only pectin
to make it set, not the caramelisation of sugar,
which should be taxed and labelled like tobacco products.
(Then there's salt, and doubly-refined carbohydrate, and "food"
consisting of doubly-refined carbohydrate, salt and sugar
sold quite legally by some of the most powerful conglomerates in the world...)
https://aeon.co/essays/sugar-is-a-toxic-agent-that-creates-conditions-for-disease