but the nine-year old Spanish
Cabernet-Sauvignon and Carmenere
blend which I drank recently
carried a definite, if subtle, hint of banana.
Dingo the Dissident
THE BLOG OF DISQUIET : Qweir Notions in the Armpit of Diogenes by DINGO the DISSIDENT binge-thinker since February 2008.
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2 comments:
Lucky! Indeed good wine has all the luscious, varied specificity of sensation and delight as every millimeter of skin on the human body.
Wasn't made with that same prophetic banana, was it?
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